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The Menu

Twelve street tacos served the Mexico City way: corn tortillas, onion, cilantro, and your salsa. Want it bigger? Any meat goes in a burrito, quesadilla, or torta.

Street Tacos

Tacos

PastorFan Fave

Marinated Pork

Marinated pork with a sweet and savory taste, cooked on a spit with pineapple.

AsadaFan Fave

Beef Steak

Grilled beef steak with a smoky, savory flavor.

BarbacoaFan Fave

Brisket

Slow-cooked beef brisket with smoky, tender flavor.

Campechano

Steak & Chorizo

A delicious mix of grilled steak and spicy chorizo.

Cabeza

Beef Cheek

Slow-braised beef cheek, tender and flavorful.

Chorizo

Mexican Sausage

Spicy and savory Mexican sausage made with pork and spices.

Carnitas

Fried Pork

Shredded, slow-cooked pork, fried for a crispy finish.

Tripas

Beef Tripe

Grilled beef tripe, crispy on the outside, tender on the inside.

Buche

Pork Stomach

Marinated and grilled pork stomach with a rich, unique taste.

Lengua

Beef Tongue

Tender, slow-cooked beef tongue with a melt-in-your-mouth texture.

Chicharrón

Pork Skin

Crispy fried pork skin with a rich, savory flavor.

Pollo

Grilled Chicken

Zesty, grilled chicken breast with a flavorful seasoning.

Go bigger

Burritos, Quesadillas & Tortas

Choose any meat from the taco list.

Burritos

A big flour tortilla packed with your meat of choice.

Quesadillas

Melted cheese and your meat, griddled until golden.

Tortas

Mexican-style sandwich on a toasted roll with your meat of choice.

Prices and availability vary by location. Call your nearest Las Trancas for today's menu.

Hungry? Pull up a chair.

Three stands in Waco, one on East Cesar Chavez in Austin. Call ahead, order online, or just show up.

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